The Colombia San Pascual Natural was carefully roasted for you by Brandywine Coffee Roasters. This Natural processed coffee was sourced from the growing region of Antioquia in Colombia and was produced at San Pascual 1,400 - 2,000 meters above sea level. All the coffee at San Pascual is shade grown, with a 20 year reforestation program to replant native trees in the entire farm. The mill in San Pascual is designed to carry out about ten bags of green, naturally processed coffee per week of harvest. This special lot is naturally dried for five days under the shade and then it is finished in electric silos. These electric silos guarantee a much more homogenous drying process.