This is the Ethiopia Tega & Tula brought to you by Good Folks Coffee. This Fully Washed coffee was sourced from the Tega & Tula Villages in the Kefa region of Ethiopia and was produced by the Tega & Tula Specialty Coffee Farm at 1,693-1,860 meters above sea level.
I think it was bit too acidic for us. It was too bitter--I don't think citrus is really our flavor. But I'm glad I know that now because I didn't before!
Nice smooth coffee. Very enjoyable in the morning.
The coffee is excellent. The aroma when I opened the bag was so good. The look of the beans were entirely different than the store coffee beans.
I enjoyed this coffee. It's a solid pick that was easy to drink on a daily basis. Maybe a little too acidic to be perfect
We felt it was lighter than we would like. It would be great if our future coffees are medium to medium-dark. Thanks!
Bland and not very flavorful.
Really enjoyed it as an espresso beverage. First pulls came out a little over-extracted so ideal dosage is likely closer to 17.5g than 18g.
As french press it was fine. Not really great, not really terrible.
Definitely better as an espresso drink.
Don't really like the earthy/floral. Don't like how it smells when grinding. Too acidic. Flavor too subtle.
It's good. I think I definitely like dark roasts better. I'd like to try something lighter maybe in the future but for now I will look into darker roasts.
I made my first cup with my old old grinder and french press because i was too giddy to wait for my new machine. After drinking the coffee from my new machine it was a whole new coffee haha the french press was so watered down.