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This coffee will be fresh roasted for you. We expect Greenway Coffee Company will roast and ship this coffee in 1-2 business days depending on their roasting schedule.
Coffee Story
Description
This is the Gedeb Chelbessa brought to you by Greenway Coffee Company. Grown by the various small holder producers in the Yirgacheffe region at 1,750 - 2,400 meters, this fully washed coffee is a perfect example of why we love coffees from Ethiopia. We love this coffee for its nuanced notes of fruity acidity with a floral aroma and and delicate mouthfeel.
Origin
Country
Ethiopia
Region
Yirgacheffe
Altitude
1,750 - 2,400 meters
Variety
Ethiopian heirloom
Process
fully washed
Producer
various small holder producers Customer Reviews
Couldn't find a brew that exposed the watermelon notes
11/30/2016
Definitely get more floral notes with these beans compared to other similar Ethiopian beans. Moderate brightness. Overall OK, but not exactly my favorite.
11/28/2016
4.5 stars. Great tasting notes across pour over methods
11/27/2016
It was decent but I much preferred the previous coffee.
11/16/2016
My favorite coffee from mistobox so far. This is amazing. It is SO juicy sweet. The aromatics are incredible as you start to brew and continue as you drink. It is extremely floral. Really, the tasting notes are spot on (watermelon, lemon, floral). The cup is nice and balanced as well.
11/7/2016
Really liking the mouth-feel and floral notes of this one. Great choice!
10/17/2016
Comes in strong. Nice complex blend.
10/6/2016
I always love African Coffees. This one is probably the most tame of the Ethiopians we've had recently. Watermelon would be right--a light sweetness, but not overwhelming! Good backbone, nice coffee.
9/30/2016
Very impressed. Never heard anything about them but killer cup from this. Brewed many ways and very good profile each way
9/29/2016
Made in a French press. Bold nose is very earthy, somewhat like a pinot noir. Taste is heavy on the roast, continues the earthy bold notes with a bit of lemon juice. Seems high on the acid with a relatively one-note profile. There is a savory flavor that reminds me of anchovies in the mid-palate that though very subtle, isn't something I want in a coffee. Finish reminds me of an over-steeped darjeeling tea. Fans of the ever popular Starbucks profile will enjoy this, but I like my coffee a bit more complex in flavor and with more balance. Will try different brewing methods to see if I can soften it.
9/10/2016