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This coffee will be fresh roasted for you. We expect Dillanos Coffee Roasters will roast and ship this coffee in 1-2 business days depending on their roasting schedule.
Coffee Story
Description
This is the Hannah's Private Reserve Blend brought to you by Dillanos Coffee Roasters. This unique blend uses the spice notes of Monsoon Malabar to create the foundation for a rich flavor experience. This blend works great as an espresso blend or as a filter coffee, brewed as drip or French Press. This cup is fantastically full bodied, with a combination of earthy and baking spice flavors.
Origin
Country
Brazil, Guatemala, India Customer Reviews
This has a very good crema, and at least to me, nicely resembles an Italian espresso. Once past the crema, the flavor is not as intense as I would prefer. It serves as a good dark roast for my wife to enjoy as well though.
3/30/2022
Makes a nice, rich espresso that is a tad more dry and spicy (as in the baking spices) than their Special Dark.
1/9/2022
Great flavor. Would buy again.
5/26/2021
Light and kind of acidic for me.
4/15/2020
This coffee really had no flavor.
4/7/2020
A bit bitter and young tasting
4/3/2020
Absolutely love this blend. Not too dark of a roast, and works perfect when doing iced coffee.
8/7/2019
This coffee is outstanding, maybe my favorite! It makes me very sad to be coming to the end of the bag.
5/14/2019
Good. Could be a bit richer.
4/29/2019
Excellent
12/30/2018
Love this coffee! Very good complimented with some simple sweet cream. I personally brew on a french press and I think it really recognizes the chocolate and baking spices mentioned in the description. Spot on. It was full bodied and smooth as well, a great cup for a former barista of 3 years!
9/9/2018
Smooth
7/2/2018
Good, not great.
5/25/2018
This is good, but it is not roasty or dark enough.
5/3/2018
This one had kind of a weak flavor. It was just okay. I don't remember the specifics as to why it wasn't our favorite because I waited too long to do this review. Sorry about that.
3/20/2018
This may be my favorite!
3/17/2018
I liked it. Very flavorful. Smells great and was not bitter.
3/2/2018
Really nice flavor to this coffee.
2/11/2018
a very nice darker roast. More along the lines of what I really enjoy. Nice rich/smooth flavor
1/17/2018
My husband loved how strong this one was!
11/10/2017
Have had this twice and by accident their dark roast. I can't tell the difference!
6/8/2017
might try a medium or light roast next time. Not sure what flavor notes i can choose from.
3/22/2017
Too dark and earthy for me. Not a big fan. Good for lattes.
3/12/2017
Pretty good. For some reason not my absolute favorite but it was smooth and earthy.
3/11/2017
Liked this coffee a lot more. Bean seems darker and I would say tastes roasty.
3/9/2017
A solid, enjoyable cup. Flavors mostly as advertised-- this blend has a natural sweetness. What came through for me was less "baking spice" and more earthy cocoa.
Brewing method: Hario V60 pourover and French Press
Brewing method: Hario V60 pourover and French Press
2/16/2017
Great for the holidays. Dark and intense.
2/3/2017
Solid cup of coffee. I brew it in a ceramic pour over brewer with a tiny bit of sugar. Full bodied, smooth, and the right amount of caffeine.
1/31/2017
Delicious full body - not bitter at all and hints of chocolate. Delicious!
1/15/2017
Excellent espresso. Flavors went very well with cinnamon, nutmeg, and clove blend and milk. Nice fall treat. Guests loved it! Nice crema on a bold spicy shot. Also good with dark chocolate. Brewed with Barista Express BES870XL, grind size: 7, grind amount: -1/-2
11/22/2016
Tasty, the earthy/baking spice flavors weren't my favorite however.
11/9/2016
Much more our style, more flavor and fuller bodied, darker color - yuM!
10/24/2016
The taste reminded us of starbucks
10/17/2016
Great for Espresso!
10/14/2016
Made a really good cold brew. The chocolate stood out the most. When I did a pour over it did not as much but was still good. Would buy just for cold Brewing.
7/18/2016
It was a nice cup
7/12/2016
We like it! Not sure what we really like about it but it's good :)
7/6/2016
Always stayed away from medium-light roasts, thinking it had to be dark roast to be coffee! This coffee was so delicious I realize now I was "laboring under a misconception"!
6/7/2016
too 1 dimensional. not enough depth or flavor for me.
5/29/2016
If you like your coffee dark and strong this one is great!
4/13/2016
Can't really explain why, but i really like this one so much that i need to mark it down so i remember. Just perfect.
4/9/2016
Like the espresso notes, and the earthiness
3/29/2016
Roasty, toasty, and rich
3/24/2016
Full bodied, very nutty, notes were as described. Espresso was fine, but not a complex coffee.
3/9/2016
Burned with little body.
3/4/2016
I was leery of the cinnamon note, but everything combined very well.
2/16/2016
Still brewing this first shipment (I was a little late getting started). I think it's a descent coffee. I do think it has a slight bitter taste but I'm still getting to know this blend.
2/15/2016
I loved this coffee! It was my first mistobox coffee and the first I've ever ground up fresh, so maybe I'm biased, but I thought it was very full (I like coffee strong and dark) without being overly syrupy.
2/12/2016
A serviceable cup of coffee. The bag says light to medium but it's far from what I'd call light. Initial aroma from just the beans is almost smoky--a smell almost distinctively "dark roast."Brewed as a pour over. Body is full with a good mouth feel. Slightly bitter with some notes of baking chocolate and light spice. Not necessarily my favorite, but perhaps better with milk or when paired with chocolates.
1/22/2016
A touch bitter but overall a good, strong flavor.
1/6/2016
Really like this a lot! The kind of coffee I usually gravitate to is classic American diner coffee but higher quality, so this is great.
1/1/2016
A 4.5
12/26/2015
Great aroma but had a burnt taste that I did not enjoy.
7/30/2015
Loved the hint of spice!
3/14/2015
Love the deep, rich chocolatey undertones. Good cup of coffee.
2/13/2015