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This coffee will be fresh roasted for you. We expect Tandem Coffee Roasters will roast and ship this coffee in 1-2 business days depending on their roasting schedule.
Coffee Story
Description
The West End Blues Blend was blended and roasted for you by Tandem Coffee Roasters. The West End Blues Blend is constantly changing components with fresh, seasonal coffees. It is currently comprised of coffees from Ethiopia, Brazil, and Colombia. Delicious on its own or paired with milk, this coffee has rich notes of toffee and roasted nuts.
Origin
Country
Brazil, Colombia, Ethiopia
Altitude
1,000 - 2,100 meters Customer Reviews
Decent cup, nothing remarkable.
6/29/2019
We absolutely loved this one!
6/2/2019
Good flavor, well-balanced. One of my favorites and running out early!
3/10/2019
Best blend I've received so far. Well balanced with no bitterness.
11/23/2018
This is a really good coffee. There is no real reason that I've not given it 5 stars except that there are others I like more. This is a solid coffee, and if it is the only coffee I ever had again, I'd still be very happy.
11/1/2018
rich and balanced
9/30/2018
Not as rich as expected
7/13/2018
Very very good. Super smooth
6/15/2018
Perfect
3/12/2018
Too twangy,,, the fruity acidic flavors really predominate.
2/11/2018
Pretty good - neither life-changing nor marginal. Glad i tried it.
1/31/2018
Not a bad coffee, but had a bit of an aftertaste
1/30/2018
Thin, not very present. I don't want to completely discount this coffee, it was just older than a week when I received it.
1/16/2018
This blend was awesome in that it was reliably full-bodied and interesting in the different tastes that were emphasized based on brewing method.
1/30/2017
This blend is truly complex with a richness in mouthfeel, aromatics, and all-over profile. Its sweet and spice flavors are perfect for the fall season, but it is robust enough to be enjoyed year-round. This is one of the best espresso blends I've tasted across the country.
11/15/2016
I enjoyed this better than the Colombia San Antonio. As a reference, I brew espresso 85% of the time using a Breville Infuser espresso machine. The other 15% of the time I use a Kalita Wave pour over. Thanks, Seth!
9/29/2016
