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This coffee will be fresh roasted for you. We expect Case Coffee Roasters will roast and ship this coffee in 1-2 business days depending on their roasting schedule.
Coffee Story
Description
This is the Hi-Five brought to you by Case Coffee Roasters. Coffees from Guatemala and Papua New Guinea were carefully chosen and blended together to create this rustic and familiar blend. The Hi-Five brings rich, comforting chocolate sweetness paired with baking spices for a smooth, full bodied, and approachable cup.
Origin
Country
Guatemala, Papua New Guinea
Altitude
1800
Process
Fully Washed
Producer
various small holder producers Customer Reviews
I usually like Case but really didn't care for this one. Very earthy and not in a good way.
3/29/2019
Tasted cheap. Tasted bitter and stale from what I recall.
11/21/2018
Liked this a lot. Was an enjoyable everyday coffee.
11/19/2018
it's fine; nothing special
10/30/2018
I'm note sure what was wrong but I brewed several cups of this french press style and it just came out bland and/or earthy mud tasting. Was not a fan
10/19/2018
Definitely taste the spices in this one. Suits fall well. A little more sweetness than chocolate, earthy.
10/3/2018
Nice, smooth coffee with a deep, slightly rich, taste with a note of dark chocolate. It’s not acidic or particularly earthy. I could drink this all day. My wife prefers light roasts, and I lean to darks, and this mellow blend was perfect for both of us.
9/29/2018
Loved it! My type of brew!
8/2/2018
I brew using V-60, really enjoyed the overall flavor of it. True the description, it is chocolately and full bodied. I’t’s nice easy blended coffee drinking. Might be a little better for cooler mornings.
6/5/2018
When it cools off, this coffee definitely has a mild chocolate finish.
5/22/2018
Good as a hot brew but not great as a cold brew, notes of chocolate and other flavors are hard to identify.
5/20/2018
This is a really nice wintertime coffee. Heavy body, bold flavor, comforting. It's a bit rough around the edges -- which may be a good thing. I recommend a slightly coarser grind or it can get a touch bitter. Overall a very good cup.
2/5/2018