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Coffee Story
Description
The Brazil Dulce Signature was carefully roasted for you by Methodical Coffee. Two coffees, both from female producers, were blended together to produce a rich, nutty, and balanced cup. This is a 50/50 blend of a naturally processed Yellow Catuai coffee varietal and a honey processed Mondo Novo coffee varietal. The coffees were sourced and blended from two separate farms, Fazenda Morada Da Prata and Fazenda São Francisco, both operated by women producers Maria Helena Dumont and Selma Veira.
Origin
Country
Brazil
Region
Sáo Paolo
Altitude
750 - 1150
Variety
Yellow Catuaí, Mundo Novo
Process
Full Natural, Yellow Honey
Producer
Maria Helena Dumont and Selma Veira Customer Reviews
THe coffee had very noticable tobbaco tones. We did not find that to be very pleasent.
9/1/2021
Really great coffee! Loved the blend and taste of this roast.
8/30/2021
Not as flavorful as I had hoped. Even the aroma was lacking.
7/25/2021
Great!!
7/12/2021
I enjoyed this one more than my more recent ones. Also, very cool that this one is just down the street from me, I'd been meaning to check them out anyway!
7/2/2021
Easily my favorite so far.
6/24/2021
Won’t order again
6/16/2021
I enjoyed this blend. Very traditional taste with chocolate notes.
6/7/2021
Earthy, acidic and sour. No detection of Dark Chocolate or Nut on my part. Too familiar to Maxwell House for my tastebuds to differentiate.
5/29/2021
This wasn't a very good coffee, I saw very good reviews but it wasn't for me.
5/29/2021
This wasn't our style. it wasn't bad, just not for us. It was almost slightly burned flavor and a citrus note we don't prefer.
5/25/2021
Not a fan. Light, weird taste notes.
5/21/2021
Has a bit of an unpleasant sourness
5/21/2021
Best so far
5/19/2021
Too floral
5/9/2021
Didn't like it. To my mouth, the nuttiness and cereal tastes clash. It's like mixing orange juice and toothpaste, if they were earthy + sooty elements instead.
5/9/2021
Very strong chocolate flavor, it's good for those who like the rich and bitter taste of cocoa, but not my preference on a personal level.
5/9/2021
Pretty good. Tasted a little citrusy to me.
5/6/2021
Tastes like flowers, literally
5/5/2021
This is a great coffee. So rich and tasty. One of the best we have experienced.
5/4/2021
Nice and roasty. Nothing too out of the box, but extremely solid flavor and depth
5/2/2021
A bit too bitter for me (dark roasted). It did not offer much nuttiness or smoothness on the finish to counter the bitter edge
4/29/2021
Great balance of flavors, smooth taste. Great for pour over and french press.
4/27/2021
Pour over is okay; the dual sweet / fruity with earthy is... odds. But room temp press is great and gets alot of the chocolate flavor through!
4/23/2021
Too bitter for my taste. Paired alright with sweet pastry but not my preferred all-around coffee.
4/18/2021
espresso: jackfruit smell
espresso: sour/roasty taste
latte: smooth taste
similar to espresso proper, slightly stronger and smooth. roasty. can't quite tell the chocolate/nutty notes. smell like jackfruits. acidic drinking straight black
espresso: sour/roasty taste
latte: smooth taste
similar to espresso proper, slightly stronger and smooth. roasty. can't quite tell the chocolate/nutty notes. smell like jackfruits. acidic drinking straight black
4/12/2021
This was one of our favorites so far. Rich and flavorful. Not acidic.
4/10/2021
Far too sweet, tons of blueberry and honey notes takes away from the roasted/smokey qualities I enjoy.
4/7/2021
my favorite this whole subscription!
3/30/2021
I get so much blueberry on the nose and palate, makes it unique, which I like. Pretty tasty overall.
Brewed in Wilfa Precision coffee maker. 45g beans, medium fine grind, 1L of water.
Brewed in Wilfa Precision coffee maker. 45g beans, medium fine grind, 1L of water.
3/14/2021
Very good coffee, love the flavors. There's an aftertaste that I'm not the biggest fan of but it doesn't take away from the deliciousness.
3/2/2021
Best coffee I’ve had yet! Can you send me more like it?
2/13/2021
One of the best medium roast coffees. Easy to brew and is consistent.
2/6/2021