This is the Sweet 16 Seasonal Espresso brought to you by Ritual Coffee Roasters. Crafted to celebrate Ritual turning sixteen, this blend comes from three noteworthy Central American coffee lands: Mexíco, Guatemala, and Costa Rica. Vibrant, sweet, and deeply complex, this espresso has us tasting caramel apple, concord grape, and lilac.
We enjoyed this one. Was good in 1:2.5 espresso and really held up well with milk
this coffee is unique. Flavors of caramel, and orange. In milk the idea of grape soda really makes sense, when I see something like that in the description I usually write it off but in this case it was spot on. If you want something different try this.