The Sumatra Mandheling was carefully roasted for you by Dawson Taylor Coffee Roasters. This Semi-washed (Wet-hulled) coffee was grown 1,200 - 1,500 meters above sea level in Northern Sumatra.
1200 - 1500
Bourbon, Catimor, Caturra, Typica
I have only had this in the dark roast but this one was done in a medium roast, and it was much more flavorful, very smooth, and no bitter aftertaste like with the dark roast.
great taste made as cold brew.
Good flavor, surprising body for med roast.
Smells delicious - coffee was good
Not "full-bodied" but still good, would get again.
Heavy on citrus - but liked the full body
Doesn't taste like Sumatra. Taste acidic like light roast.
Can't think of anything too specific wrong with it, some cups were just better than others and this bean definitely suffered from static worse than others. Overall good and probably worth trying again as my brewing gets more consistent.